175gm tin. The amazing Island Bakery Organics from Mull really do take the biscuit when it comes to Shortbread 😉 Powered by local renewable energy – wind and water for electricity, and wood for heating their ovens on the Island- these products certainly do deserve to be presented in these beautiful tins 😍 the perfect gift or treat with a hot cuppa ☕️
Here at the Island Bakery, we think good shortbread deserves nothing but butter. We never use margarines or palm oil. Our Blissfully Buttery Range celebrates Scottish shortbread in its simplest, classic form and some more curious combinations. We use only organic ingredients, baked in unique ovens heated by Mull’s plentiful renewable timber for a perfect gentle bake. Our mixers whizz with clean electricity generated on the Tobermory river that flows past our bakery. This works best on Mull’s frequent rainy days….every cloud has a biscuit lining!
A perfect balance of crunch, sweetness and the rich butter taste you can only get from an all butter recipe. Our classic shortbread is the purist’s choice, and every bit as delectable as our more creative recipes.